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Sri Lankan Food Recipes in English

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Friday, April 5, 2013

Komadu (Watermelon) Drink



























Serves 3
4.5 cups of watermelon flesh cut into chunks and de-seeded
1-2 cups cold water
Juice of a half a lime
Sugar and Salt to taste
Put all the ingredients in a blender and blend till all the watermelon has liquefied. Adjust salt and sugar. Serve with ice.
Note: It is much easier if you use seedless watermelon.

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